Escherichia coli K-12 substr. MG1655 Compound: 4-hydroxy-L-allo-threonine

Superclasses: an amino acid or its derivative an amino acid a modified amino acid a hydroxylated amino acid a hydroxy-L-amino acid

Chemical Formula: C4H9NO4

Molecular Weight: 135.12 Daltons

Monoisotopic Molecular Weight: 135.0531577825 Daltons

4-hydroxy-L-<i>allo</i>-threonine compound structure

SMILES: C(O)C(O)C([N+])C(=O)[O-]

InChI: InChI=1S/C4H9NO4/c5-3(4(8)9)2(7)1-6/h2-3,6-7H,1,5H2,(H,8,9)/t2-,3-/m0/s1


Unification Links: PubChem:50986103

Standard Gibbs Free Energy of Change Formation (ΔfG in kcal/mol): -160.57

In Reactions of unknown directionality:

Not in pathways:
a 5-L-glutamyl-[peptide][periplasmic space] + an amino acid[periplasmic space] = a 5-L-glutamyl-amino acid[periplasmic space] + a peptide[periplasmic space]

This compound has been characterized as an alternative substrate of the following enzymes: 4-hydroxy-L-threonine aldolase

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Please cite the following article in publications resulting from the use of EcoCyc: Nucleic Acids Research 41:D605-12 2013
Page generated by SRI International Pathway Tools version 19.0 on Sat May 23, 2015, biocyc14.