This view shows enzymes only for those organisms listed below, in the list of taxa known to possess the pathway. If an enzyme name is shown in bold, there is experimental evidence for this enzymatic activity.
|Superclasses:||Biosynthesis → Secondary Metabolites Biosynthesis → Polyketides Biosynthesis|
Expected Taxonomic Range: Eukaryota
Raspberry ketone (4-hydroxybutanone) is the key metabolite among 230 volatile compounds that determine the bouquet of raspberry. In contrast to the complex nature of other aromas that alter rapidly if the composition of their multiple compounds is not maintained, raspberry ketone is the single dominant volatile that defines raspberry aroma [Hrazdina06]. Although it occurrs only in low concentrations (between 1 to 17 μg/100g FW [BorejszaWysocki92]) raspberry ketone and its glucosidic derivatives [Pabst90] have been found across the plant kingdom [Fronza99] as well as in fungi [Zorn03] and insects [Metcalf83].
Raspberry ketone acts as olfactory stimulant [KengHong05], exerts anti-obese actions, alters lipid metabolism [Morimoto05, Choi06a] and shows growth inhibition and antifeedant activity [Chattopadhyay04].
Raspberry ketone is a sought-after aroma that is widely used in the food industry for flavor of beverages and dairy products. The natural product, unlike synthetic adulterations, increases appeal and value for commercial purposes [Fronza98]. Because the low natural occurrence in plants it may cost up to $10.000/kg [Zorn03].
About This Pathway
The pathway for raspberry ketone biosynthesis is a short sequence of two enzymatic conversions. Benzalacetone synthase (BST), a chalcone synthase-like enzyme, catalyzes the one-step decarboxylative condensation of p-coumaroyl-CoA and malonyl-CoA to p-hydroxybenzalacetone. This step is considered rate-limiting. The enzyme has been isolated, cloned and characterized [Chattopadhyay04, Abe01, Abe03] and found to be different from the closely related chalcone synthase (CHS) and stilbene synthase (STS).
The second step in the pathway converts p-hydroxyacetone to raspberry ketone (p-hydroxybutanone). The NADPH-dependent enzyme activity that reduces the double bond in the side chain of p-hydroxybenzalacetone has been found in crude extracts of raspberry berries and cell cultures [BorejszaWysocki94]. However, the cloning and enzymatic characterization of this enzyme remains to be accomplished.
Abe01: Abe I, Takahashi Y, Morita H, Noguchi H (2001). "Benzalacetone synthase. A novel polyketide synthase that plays a crucial role in the biosynthesis of phenylbutanones in Rheum palmatum." Eur J Biochem 268(11);3354-9. PMID: 11389739
Abe03: Abe I, Sano Y, Takahashi Y, Noguchi H (2003). "Site-directed mutagenesis of benzalacetone synthase. The role of the Phe215 in plant type III polyketide synthases." J Biol Chem 278(27);25218-26. PMID: 12724310
BorejszaWysocki92: Borejsza-Wysocki W, Goers SK, McArdle RN, Hrazdina G (1992). "p-Hydrozyphenylbutanone levels in raspberries determined by chromatographic and organoleptic methods." J. Agric. Food Chem, 40, 1176-1177.
Chattopadhyay04: Chattopadhyay SK, Srivastava S, Sashidhara KV, Tripathi AK, Bhattacharya AK, Negi AS (2004). "Betuligenol derivative with growth inhibition and antifeedant activity." Bioorg Med Chem Lett 14(7);1729-31. PMID: 15026059
Fronza98: Fronza G, Fuganti C, Guillou C, Reniero F, Joulain D (1998). "Natural Abundance (2)H Nuclear Magnetic Resonance Study of the Origin of Raspberry Ketone." J Agric Food Chem 46(1);248-254. PMID: 10554227
Fronza99: Fronza G, Fuganti C, Pedrocchi-Fantoni G, Serra S, Zucchi G, Fauhl C, Guillou C, Reniero F (1999). "Stable isotope characterization of raspberry ketone extracted from Taxus baccata and obtained by oxidation of the accompanying alcohol (Betuligenol)." J Agric Food Chem 47(3);1150-5. PMID: 10552430
Metcalf83: Metcalf RL, Mitchell WC, Metcalf ER (1983). "Olfactory receptors in the melon fly Dacus cucurbitae and the oriental fruit fly Dacus dorsalis." Proc Natl Acad Sci U S A 80(11);3143-3147. PMID: 16593321
Zorn03: Zorn H, Fischer-Zorn M, Berger RG (2003). "A labeling study to elucidate the biosynthesis of 4-(4-hydroxyphenyl)-butan-2-one (raspberry ketone) by Nidula niveo-tomentosa." Appl Environ Microbiol 69(1);367-72. PMID: 12514017
BorejszaWysocki96: Borejsza-Wysocki W, Hrazdina G (1996). "Aromatic Polyketide Synthases (Purification, Characterization, and Antibody Development to Benzalacetone Synthase from Raspberry Fruits)." Plant Physiol 110(3);791-799. PMID: 12226219
Morita10a: Morita H, Shimokawa Y, Tanio M, Kato R, Noguchi H, Sugio S, Kohno T, Abe I (2010). "A structure-based mechanism for benzalacetone synthase from Rheum palmatum." Proc Natl Acad Sci U S A 107(2);669-73. PMID: 20080733
Rubio06: Rubio S, Larson TR, Gonzalez-Guzman M, Alejandro S, Graham IA, Serrano R, Rodriguez PL (2006). "An Arabidopsis mutant impaired in coenzyme A biosynthesis is sugar dependent for seedling establishment." Plant Physiol 140(3);830-43. PMID: 16415216
Zheng08: Zheng D, Hrazdina G (2008). "Molecular and biochemical characterization of benzalacetone synthase and chalcone synthase genes and their proteins from raspberry (Rubus idaeus L.)." Arch Biochem Biophys 470(2);139-45. PMID: 18068110
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